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The Bay View Restaurant at The Inn at the Tides presents the 37th Annual Dinner with the Winemaker Series – DRNK Wines

February 20 @ 7:00 pm - 8:30 pm
$150

Evenings of Fine Food and Wine

Special Guests:
Ryan and Katie Kunde,
Proprietors, DRNK Wines

 

Call now to make reservations for the next Winemaker Dinner and your overnight stay at The Inn at the Tides. Exquisite wines are expertly paired with a delicious four-course menu by Chef Reny Madrid. Winemakers share their knowledge and stories, creating a memorable evening in the Bay View Restaurant’s intimate setting. The Inn at the Tides offers exclusively reduced guest room rates for winemaker dinner guests.

RESERVATIONS (800) 541-7788 – 7:00 pm

 

  • First Course
    HALIBUT CEVICHE
    MEYER LEMON CITRONETTE, TOAST POINTS2025 “Wildwood Vineyards” Sauvignon Blanc, Sonoma Valley
  • Second Course
    SALMON ROULADE
    SPINACH, PESTO, DUNGENESS CRAB, ENGLISH PEA PUREE    2024
    “Dutton Mill Station Vineyard” Chardonnay, Green Valley of Russian River Valley
  • Third Course
    CREEKSTONE TOURNEDO
    BORDELAISE SAUCE, VALLEY FORD ESTERO GOLD GRATIN2023
    “Jenkins Ranch” Pinot Noir, Russian River Valley
  • Fourth Course
    CHERRY SHORT CAKE
    VANILLA ICE CREAM, CHERRY JUBILEE SAUCE2023
    “Wildwood Vineyards” Petite Verdot, Sonoma Valley

 

Inn at the Tides
800 Highway 1, Bodega Bay, Ca 94923
800 541 7788 | www.innatthetides.com

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